Turning Tables - Restaurant, Food and Beverage, Hospitality Training and Coaching

Austin’s Food Design

admin — Fri, 20 Jun 2008 00:03:19 +0000

“Margaret’s training sessions have been very beneficial to our staff at both identifying their role at Austins and giving them an all round insight into the hospitality industry. Her fresh approach, friendly and outgoing nature provides the ideal learning environment for our staff who find the training sessions very educational.”

Diane Johnson, Staff Coordinator, Austin’s Food Design

Austin’s Food Design

admin — Fri, 20 Jun 2008 00:01:11 +0000

“Margaret has a wonderful way of sharing her experience to staff at all levels, in an engaging and informative way. Her sessions continue to have a very positive effect on our service team.”

Chris Blackman, General Manager, Austin’s Food Design

The Wharf Shed Restaurant, Whakatane

admin — Thu, 19 Jun 2008 23:58:56 +0000

“Thank you for the excellent, interactive, tutor-led training session that you provided to our entire front of house staff. The session was presented in an enthusiastic and vibrant manner that held staff attention whilst emphasising salient customer service points – since then we have seen a noticeable determination to “up-sell” product.”